BRUGAROL OLIVE OIL: A TRADITION ROOTED IN THE AGES Skip to content

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BRUGAROL OLIVE OIL:A TRADITION ROOTED IN THE AGES

A decade of experience and
a wealth of cultivation knowledge.

Experience the legacy,
purity and passion

Dive into the rich legacy of Empordà’s prized olive oil, where the whispers of the Bronze Age echo through the boughs of millennia-old olive trees. These ancient trees, standing tall on the lands, serve as a testament to a cultivation tradition deeply woven into the fabric of history.

For over a decade and a half, Brugarol has been the guardian of this tradition, crafting premium olive oil that resonates with the purity of Argudell, Arbequina, Picual, and Manzanilla varieties. Their dedication extends to every drop, evident in their on-site oil mill which ensures fresh olives transition to oil without delay post-harvest.

Transparency and authenticity underline Brugarol’s ethos. Each tin of Brugarol olive oil captures the essence of olives exclusively from their fields, untouched by external blends. Their single-varietal oils remain uncompromised, ensuring an unmatched quality and clarity of origin.

Brugarol olive oil captures the essenceof olives exclusively from their fields

Bottled meticulously in tandem with demand, they prioritise preservation over haste. The result? Olive oil that encapsulates the rich heritage of Brugarol, crafted from fruits harvested by hand from age-old trees, ensuring a taste that’s as authentic as its origins. Experience the legacy, purity, and passion of Brugarol Olive Oil.

“Whispers of the Bronze Age echo through the boughs of millennia-old olive trees.”